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Journal of the Science of Food and Agriculture 48:63 85 Meat and Livestock Commission Sausages: A Category Update: A Meat Market Insights Publication Milton Keynes, UK: MLC Meilgaard, M, G V Civille, and B T Carr 1991 Sensory Evaluation Techniques, 2nd ed Boca Raton, Fla: CRC Press MLC 2005 A category update: A Market Insights Publication Sausages Meat and Livestock Commission, UK: Milton Keynes Nute, G R, R C D Jones, E Drans eld, and O P Whelehan 1987 Sensory characteristics of ham and their relationships with composition, visco-elasticity and strength International Journal of Food Science and Technology 22:461 476 Nute, G R, H J H MacFie, and K Greenhoff 1988 Practical application of preference mapping In Food Acceptability, edited by D M H Thomson Essex, UK: Elsevier Applied Science Publishers Ltd Nute, G R 2002 Sensory analysis of meat In Meat Processing, Improving Quality.

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The history of ethnic minority psychological publishing has been arduous. Navigating between the mainstream ocean and the waters of color, scholarship of color has struggled with dominant psychological paradigms. Mainstream models cultural insensitivity and irrelevance to people of color aggravate the challenge. Since ethnic minorities are often exposed to intellectual imperialism and domination at the expense of their cultural values (Said, 1994), internalization of dominant psychology frequently interferes with the promotion of a culturally competent psychology. As a result of professional socialization, many psychologists of color suffer from cultural Stockholm syndrome, taken hostage by the dominant cultural values including the stereotypes of their own group and in turn, accepting, internalizing, and believing them (DiNicola, 1997). Professional socialization can cause confusion and perplexity in the publication of scholarship of color. Looking through a monocultural glass, dominant psychological publications have discounted and even excluded the divergent experiences and realities of people of color. Serving two masters, ethnic minority psychologists struggle to harmonize dominant and scholarship of color. In doing so, they often engage in dualism and pluralism. Those engaged in dualism simultaneously publish in ethnic and mainstream journals, thus offering a dual outlet to their work. However, to be published in main-

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19.7 TOPOLOGY CONTROL USING TRANSMIT POWER ADJUSTMENT The previous sections focussed on routing techniques to minimize energy consumption, but Ramanathan and Hain [17] approach the problem by controlling the topology of the network. The premise of this work is that using transmit power control, the nodes transmission reach can be varied to help create a topology with the desired energy consumption characteristics. (This is different from transmit power control techniques used for controlling the signal-to-noise ratio of two neighboring sources.) A network with a wrong topology can considerably reduce the capacity, increase the end-to-end packet delay, and decrease the robustness to node failures. A network that is sparse can cause frequent network partitioning and high end-to-end delays. Dense networks, on the other hand, can cause limited spatial reuse, thereby reducing network capacity. The conventional representation of ad hoc networks contain edges between nodes that

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Figure 20.5. Cut section of dry-cured ham. Tyrosine crystals can be observed as a small white spots.

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